Fresh rosemary and garlic coat this pork tenderloin as it roasts in the oven. The oven does the work while you make the linguine and green beans.

Frozen green beans are used in the linguine dish. Frozen vegetables can be a good choice when they are picked at their peak and immediately frozen. Keep some on hand for other meals.

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Horseradish mixed with mayonnaise gives a zip to these boneless, skinless chicken thighs while the panko breadcrumbs form a golden crust.

Panko breadcrumbs are a Japanese variety of breadcrumbs and are made from bread that has been baked or toasted giving them a firm texture.

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Boneless, skinless chicken breasts can be used ...Read more

Black beans, vegetables and whole wheat tortillas come together in this simple vegetarian dinner.

Jicama is a root with a thin tan-colored skin that looks like a turnip. When peeled, it’s crisp and juicy. In Mexico it’s eaten raw, seasoned with a little lemon juice. Once peeled, cut or sliced, it retains its texture and color.

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Hot pepper and honey make this a sweet and spicy, quick chicken dinner. Sweet potatoes cooked with fresh red bell peppers make an unusual and surprisingly quick side dish.

The dish cooks in only 5 minutes in a microwave oven.

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Crushed red pepper, sometimes called hot pepper flakes, can be found in the spice section of the ...Read more

Scallops are perfect for a quick meal. They need no preparation and only take a few minutes to cook. For this recipe they are simmered in a flavorful sauce made from a mixture of peanut sauce and coconut milk. Both items can be found in the Asian section of the supermarket.

Basmati rice has a nutty flavor and smells a little like popcorn when ...Read more

Tomatoes, olives, and garlic are staples of zesty Sicilian cooking. Raisins add sweetness giving the sauce a tantalizing sweet and sour flavor.

Make the sauce in a microwave oven and use frozen baby Brussel sprouts for a quick and easy dinner. Look for small baby Brussel sprouts in the freezer section.

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This sauce also goes ...Read more

Enjoy earthy Southwestern flavors with these spicy buffalo sliders and taco salad.

Ground chipotle powder adds a spicy and smoky flavor to the burgers. The powder can also spice up many other foods—salad dressings, vegetables, potatoes, rice, and other meats.

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These burgers have a hot kick. If you’re sensitive to hot spices,...Read more